Practicalities for the USI community

Lugano Campus cafeteria and weekly menu

The Lugano Campus cafeteria (commonly called “mensa”, which is Italian for “canteen”) is located in the main building and is open Monday to Friday from 7:45am to 5:30pm. It offers a choice of three daily menus:

  • daily menu at 11.00 CHF (students) / 12.50 CHF (assistants) / 13.00 CHF
  • pasta at 7.50 CHF (students) / 9.00 CHF (assistants) / 9.50 CHF
  • vegetarian menu at 10.00 CHF (students) / 11.00 CHF (assistants) / 12.00 CHF

The menu prices are subject to change.
To benefit from reduced prices, if asked you must show your student ID card or the staff badge.

The cafeteria is closed during the Christmas holiday break and during the summer break (first two weeks of August).

 

 

Weekly menu schedule

 

Week from 14.01.2019 to 18.01.2019.

The menus may vary.

 

Monday

Daily menu
Roast veal
Potatoes au gratin 
Salad or vegetables
Fruit or dessert

Pasta
Pasta "alla puttanesca"
or Cannelloni with spinach and cheese au gratin

Vegetarian menu
Salad or soup
Cannelloni with spinach and cheese au gratin  
Fruit or dessert

 

Tuesday

Daily menu
Devil's roast chicken
Roesti potatoes  
Salad or vegetables
Fruit or dessert

Pasta
Pasta with saffron sauce and arugula

Vegetarian menu
Salad or soup
Risotto with red wine and radicchio 
Gorgonzola cheese 
Fruit or dessert

 

Wednesday

Daily menu
Rolls of rabbit with saffron sauce
Green gnocchi  
Salad or soup
Fruit and dessert table for everyone

Pasta
Pasta with pistachio pesto,
sun-dried tomatoes and courgettes

Vegetarian menu
Salad or soup
Small burger of quinoa and flax seed 
Steamed spinach and fennel
Fruit or dessert

 

Thursday

Daily menu
Pork escalope with marsala sauce 
Sautéed potatoes
Salad or vegetables
Fruit or dessert

Pasta
Pasta with mushrom cream
and morsels of veal

Vegetarian menu
Salad or soup
Panzerotti with ginger
Courgette masala 
Fruit or dessert

 

Friday

Daily menu
Breaded plaice fillets
Potatoes with pesto  
Salad or vegetables
Fruit or dessert

Pasta
Pasta "caccio e pepe"
(pecorino cheese, Vallemaggia pepper)

Vegetarian menu
Salad or soup
Gratin of potatoes, green broccoli
and taleggio cheese
Fruit or dessert

 

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Updated on: 14/01/2019