Practicalities for the USI community

Lugano Campus cafeteria and weekly menu

The Lugano Campus cafeteria (commonly called “mensa”, which is Italian for “canteen”) is located in the main building and is open Monday to Friday from 7:45am to 5:30pm. It offers a choice of three daily menus:

  • daily menu at 11.00 CHF (students) / 12.50 CHF (assistants) / 13.00 CHF
  • pasta at 7.50 CHF (students) / 9.00 CHF (assistants) / 9.50 CHF
  • vegetarian menu at 10.00 CHF (students) / 11.00 CHF (assistants) / 12.00 CHF

The menu prices are subject to change.
To benefit from reduced prices, if asked you must show your student ID card or the staff badge.

The cafeteria is closed during the Christmas holiday break and during the summer break (first two weeks of August).

 

 

Weekly menu schedule

 

Week from 24.06.2019 to 28.06.2019.

The menus may vary.

 

Monday

Daily menu
Mini salmon burger with dill sauce 
and smoked salmon carpaccio  
Rice salad
Vegetables
Salad or soup
Fruit or dessert

Pasta
Pasta "alla gricia"
(bacon, cream, onion)

Vegetarian menu
Salad or soup
Puff pastry strudel
with cheese, potatoes and vegetables 
Steamed vegetables
Fruit or dessert

 

Tuesday

Daily menu
Breaded chicken breast
Potatoes with paprika 
Vegetables
Salad or soup
Fruit or dessert

Pasta
Pasta "alla Norma"
(eggplant, tomato sauce, smoked cheese) 

Vegetarian menu
Salad or soup
Moroccan vegetable tagine 
(chickpeas, lentils, savoy cabbage, fennel, 
raisins, dates)
Couscous with vegetables and mint
Fruit or dessert

 

Wednesday

Daily menu
Morsels of rabbit à l'orange
Rustic potatoes with tomato and pesto
Salad or soup
Fruit or dessert

Pasta
Pasta with shrimp and arugula

Vegetarian menu
Salad or soup
Risotto with mushrooms and blueberries
Gorgonzola cheese
Fruit or dessert 

 

Thursday

Daily menu
Roast pork loin with beer
Gnocchi with butter and sage
Vegetables
Salad or soup
Fruit or dessert

Pasta
Lasagna Bolognese
(with beef ragout)

Vegetarian menu
Salad or soup
Breaded jalapenos
Rustic potatoes, wrap and vegetables
with Mex sauce
Fruit or dessert 

 

Friday

Daily menu
Breaded perch fillets 
Steamed potatoes with green sauce
Vegetables
Salad or soup
Fruit or dessert

Pasta
Pasta salad with mozzarella, tomato, basil,
vegetables  

Vegetarian menu
Salad or soup
Vegetarian agnolotti
with grilled eggplant, tomato sauce, 
arugula and Parmesan cheese   
Fruit or dessert

 

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Updated on: 24/06/2019